This past Monday, I went over to cook for some friends. It was the only cooking I did all week.
Madaline suggested pizza. Knowing her kitchen, I figured I would have some feta and greek olives to work with, so I decided to grab some artichokes, tomato and red onion and put together a mediterranean pizza.
She also had some pesto, so after I sauteed the chicken in some oil, I added the rest of the ingredients and baked the pizzas on my favorite flatbread (found in the Publix bakery) for about 20 minutes in a 350 degree oven.
It was probably one of my favorite homemade pizzas to date.
Dimo is not so sure...
And with my leftover feta, I toasted some italian bread and topped it with the cheese, tomato, a little cracked pepper and olive oil.
That's pretty much it. I also made some brownies from a box. Most of my pictures are of kids doing school-ish things. Maybe I should make a blog about that?
Now I have a question for you-- If you were celebrating a big birthday next week, what kind of dinner would you want?
Just wondering. :)